Subject: Honey Lemon Curd Fri Aug 12, 2011 4:53 pm
Intro friendly from grain free foodies
4 tbsp ghee at room temp. 1/3 cup of honey 5 egg yolks 1 whole egg (or no white if not there yet) 2/3 cup lemon juice
cream butter and honey. beat in yolks one at a time. mix in whole egg. mix in lemon juice. Pour into heavy saucepan. Cook on LOW, stirring until mixture thickens and coats the back of a spoon, taste. Add more honey if you too tart but it will mellow as it cools. Put in fridge for several hours.
Summer Admin
Posts : 52 Join date : 2011-08-08 Age : 31 Location : Middle of No Where, Arkansas
That sounds delicious. I'll have to give it a try on a night when I'm too lazy to try a GAPS dinner (Not that this is necessarily easier than a dinner recipe or takes less time, but dinner has to be strictly familiar and on time when fasting if I don't want a grumpy hubby )
meow
Posts : 2 Join date : 2011-08-13
Subject: Re: Honey Lemon Curd Sat Aug 13, 2011 1:03 am
Yum!! I was just dreaming about lemon curd the other day. Would be good with some sour cream...
Summer Admin
Posts : 52 Join date : 2011-08-08 Age : 31 Location : Middle of No Where, Arkansas
Subject: Re: Honey Lemon Curd Sun Aug 14, 2011 8:01 pm
This is the closest we have to a yum face... I'm going to have to do something about these weird and not-very-useful emotes.
Fri Aug 12, 2011 4:53 pm
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This is the closest we have to a yum face... I'm going to have to do something about these weird and not-very-useful emotes.